Introduction of large-scale deodorization equipment: JA Kyoto Yamashiro Cut Green Onion Center
Elimination of the odor produced during the cutting of a large amount of green onions! Introduced for a better environment for all working employees.
We would like to introduce the implementation of "Kure Quick (MA-01A)" at the JA Kyoto Yamashiro Cut Green Onion Center. The company was concerned about the odor generated during the cutting of green onions. To provide a better working environment for employees, they decided to implement this solution. It successfully eliminated the odors produced during the cutting of large quantities of green onions. This product is effective not only against odors from various solvents, cutting oils, and machine oils in painting factories, foundries, and food factories, but also in fishy environments, making it suitable for many factories. [Results] ■ Implementation site: JA Kyoto Yamashiro Cut Green Onion Center ■ Implemented product: Kure Quick (MA-01A) *For more details, please refer to the PDF document or feel free to contact us.
- Company：シオガイ精機
- Price：Other
